96 PTS - Robert Parker's Wine Advocate
Focusing first on the Cabernet fruit from their mineral-rich, volcanic soil sites nestled on the hillside slopes in the Alexander Valley.
More infoWe have curbside pick-up and local delivery options available. We are now open inside, come check out our indoor retail wine shop.
Order online or over the phone.
Phone orders:
Los Gatos (408) 354-7668
Be a local wine connoisseur and join the Rootstock Wine Club.
96 PTS - Robert Parker's Wine Advocate
Focusing first on the Cabernet fruit from their mineral-rich, volcanic soil sites nestled on the hillside slopes in the Alexander Valley.
More info96 pts James Suckling
Due to the low yields and relatively late ripening, the Cain Five is fresh and firmly structured, with potential for long and consistent aging.
More infoMcCarthy Family Estate Vineyard has created an exceptional, small production Cabernet Sauvignon.
More info100 Points: Robert Parker
100 PTS Robert Parker's Wine Advocate Medium to deep garnet-purple in color, the 2015 Petrus (bottled in mid-July 2017) opens in its own time to reveal crushed black cherries, warm plums, mulberries and cedar chest suggestions with touches of anise, lavender, beef drippings and wild thyme plus a waft of crushed rocks.
More infoThis bottling has aromas of fresh dark blueberry compote and ripe blackberries with superb freshness.
More info98 pts James Suckling
The 2018 Cabernet Sauvignon Georges de Latour Private Reserve is fabulous.
More infoRobert Mondavi chose Oakville for the home of his winery in 1966 and planted Cabernet Sauvignon with the goal of creating wines that could stand in the company of the world’s finest.
More info96 pts James Suckling
96 PTS James Suckling Plenty of blue fruit, spices and cloves in the nose with red licorice and violets.
More info97 pts James Suckling
97 pts James Suckling Lots of blackberry, currant, light chocolate and hazelnut.
More info97 pts Wine Spectator, 97 pts James Suckling
97 PTS Wine Spectator Very expressive, with warmed blueberry compote, menthol, sweet bay, steeped açaí and zesty sassafras notes all in the mix, carried by brambly grip and a cold cast iron spine.
More infoThe Mascot is a Napa Valley Cabernet Sauvignon made from distinct hillside vineyards: specifically, the younger vines of Harlan Estate, BOND, and Promontory.
More info97 pts Robert Parker's Wine Advocate
The 2019 vintage for the Ad Vivum blocks at Sleeping Lady gave us slightly below-average yields with fruit showing excellent balance, freshness and depth.
More info96 pts Robert Parker's Wine Advocate
The 2019 Dyer Vineyard Diamond Mountain Estate Cabernet Sauvignon is an expressive version of our Cabernet blend- richly aromatic with currents, plums, hint of violets and savory notes of cedar.
More info97 pts James Suckling
In the far northwest corner of the Sonoma Coast appellation, near the town of Annapolis, the vineyard sits just five miles from the Pacific Ocean, and provides a poignant setting for producing pinot noir with elegance, great precision, and intensity. A fresh, floral nose with ripe red cherries, strawberries and vanilla.
More info94 pts James Suckling
The Tablas Creek Vineyard 2019 Esprit de Tablas is our flagship red blend, chosen from the best lots of four estate-grown varietals propagated from budwood cuttings from the Château de Beaucastel estate.
More infoEffusive aromas of blackberry pie, cassis, and leather greet the nose, foretelling the full, expressive palate.
More infoThe 2021 vintage displays a rich, fragrant nose with aromas of spiced pear, star jasmine, vanilla bean and tropical rain forest.
More info93 pts Wine Spectator
15 years ago, the Red Stitch team began its winemaking journey with the help of incredible friends: Dan Kosta (AldenAli Winery) and Rolando Herrera (Mi Sueno Winery). As a tribute to them and so many others who have helped along the way, we created this "Friends & Family" Pinot Noir from Sonoma Coast. This inaugural vintage comes from Campbell Ranch Vineyard (sourced by Dan Kosta) and Esmerelda Vineyard (sourced by Rolando Herrera). A beautifully elegant wine true to the Sonoma Coast terroir.
More info95 pts Wine Spectator
The Pinot Noir for this blend was sourced from the Terra de Promissio Vineyard, the Falstaff Vineyard, the Putnam Vineyard, the Starkey Vineyard, and our Drake Estate Vineyard. Aromatically, the nose on the Sonoma Coast Pinot Noir has a cooler fruit character with undertones of dried herbs and wood spices.
More infoIn 2023, our exquisite Amuse wine is meticulously crafted from grapes sourced from the verdant Pine Mountain, where vineyards flourish at an impressive elevation of 2800 feet, resulting in grapes of unparalleled quality.
More info95 PTS - Robert Parker's Wine Advocate
The 2021 Bordeaux Red Blend is the first iteration to include a significant amount of fruit from Farrow Ranch, Aperture's latest vineyard acquisition.
More info93 PTS - Robert Parker's Wine Advocate
The 2022 Chenin Blanc was matured mostly in stainless steel, with smaller portions in neutral French oak and cement.
More info94 PTS - Jeb Dunnuck
Pale straw with green highlights, the 2022 Sauvignon Blanc is savory and floral with aromatics of fresh herbs, grapefruit rind, beeswax, and soft floral notes as well as delicate oak spice.
More infoThe Balletto Russian River Gewurztraminer is rich and perfumed, opening with the classic Gewurztraminer aromas of lychee nut and ripe pear.
More infoThis wine offers bright citrus and tropical fruit notes, with flavors of lime, green apple, and a hint of passion fruit.
More info93 PTS - James Suckling
#18 Wine in VinePair's Top 50 of 2018 The Brut Réserve is a light, fine and harmonious champagne.
More info93 pts James Suckling
A Romantic Champagne With its subtle and gourmet aromas, this cuvée is a reference point amongst rosé champagnes.
More info93 PTS - James Suckling
The grapes for Junto are picked early to create a very fresh, bright wine, with red fruits and lovely herbal characters.
More info93 PTS - Wine Enthusiast
The 2022 Broadley Willamette Valley Pinot Noir is a blend of Pinot Noir from the winery's Broadley Estate Vineyard including pressed barrels from the coveted Claudia's Choice, Jessica & Marcile Lorraine Pinot Noir blocks and pressed barrels from Duration Vineyard located in Chehalem Mt sub AVA.
More infoBlanc de Blancs is a Sparkling Wine from 100% Chardonnay, including dosage, and is crafted by Methode Champenoise.
More infoPretty aromas of ripe boysenberry, dark cherry and cassis, coupled with scents of sweet oak and herbal spice, introduce plush, deeply concentrated, black fruit flavors bolstered by bright acidity and well-structured tannins.
More infoCrisp and vibrant aromas of lime blossom, tart apple and a hint of tropical fruit dance across the nose of this bottling.
More infoSuave but assertive, the Cuvée Prestige Rouge is positioned as the big sister of the Cuvée Classique.
More info94 PTS - Jeb Dunnuck
The medium red 2021 Pinot Noir Sonoma Coast is floral and pure, with aromas of wild raspberries, candied flowers, rosemary, and juniper.
More infoExpected to offer a complex flavor profile with influences from the diverse terroirs of the Central Coast vineyards.
More info91 PTS - Robert Parker
2021 Resolution white Rhone blend is made up of 38% Grenache Blanc, 22% Roussanne, 10% Picpoul Blanc, and 30% Viognier.
More info93 PTS - Vinous, Jeb Dunnuck
Exotic and flamboyant to the core, Dérive reflects the warmth of the year.
More info94 PTS - James Suckling
The 2021 DAOU Reserve Cabernet Sauvignon is emblematic of Paso Robles as a world-class region for Bordeaux-style wines.
More infoMétier Cabernet Sauvignon is an inviting, smooth wine with black cherry and plum aromas pouring from the glass.
More info95 PTS - Wine & Spirits
All of the Chardonnay for this wine is grown either at Mount Eden or Domaine Eden.
More infoThe elegant 2022 Sonoma County Cabernet is Enkidu's first to include Petit Verdot from Dry Creek Valley.
More infoAromas of fresh raspberry compote are complemented by notes of baking spice, and fresh rain on a forest floor.
More info